Formulation of biscuits fortified with a flour obtained from bergamot by-products (Citrus bergamia, Risso)
2022-01-01 Laganà, Valeria; Maria Giuffrè, Angelo; DE BRUNO, Alessandra; Poiana, Marco
Microglial activation and the nitric oxide/cGMP/PKG pathway underlie enhanced neuronal vulnerability to mitochondrial dysfunction in experimental multiple sclerosis
2018-01-01 Mancini, Andrea; Tantucci, Michela; Mazzocchetti, Petra; de Iure, Antonio; Durante, Valentina; Macchioni, Lara; Giampà, Carmela; Alvino, Alessandra; Gaetani, Lorenzo; Costa, Cinzia; Tozzi, Alessandro; Calabresi, Paolo; Di Filippo, Massimiliano
Increase in antioxidant activity of brined olives (Carolea cv.) thermally treated in different packaging types
2016-01-01 Piscopo, A; De Bruno, A; Zappia, A; Poiana, M.
Long-term effects of different starter yeasts on colour and natural antioxidant power of red wines
2021-01-01 Caridi, Andrea; Romeo, Rosa; De Bruno, Alessandra; Masaneo, Cristian; Poiana, Marco
Functionalization of a Vegan Mayonnaise with High Value Ingredient Derived from the Agro-Industrial Sector
2021-01-01 DE BRUNO, Alessandra; Romeo, Rosa; Gattuso, Antonio; Piscopo, Amalia; Poiana, Marco
Characterization of Olive Oils Obtained from Minor Accessions in Calabria (Southern Italy)
2021-01-01 Piscopo, Amalia; Mafrica, Rocco; DE BRUNO, Alessandra; Romeo, Rosa; Santacaterina, Simone; Poiana, Marco
Influence of Light Exposure during Cold Storage of Minimally Processed Vegetables (Valeriana sp.)
2018-01-01 Zappia, A; De Bruno, A; Torino, R; Piscopo, A; Poiana, M
PACKAGING OF PLA FOR MINIMALLY PROCESSED CARROTS
2019-01-01 Zappia, Angela; DE BRUNO, Alessandra; Piscopo Amalia Rosa, Maria
Antioxidant efficacy of olive by-product extracts in human colon HCT8 cells
2021-01-01 Centrone, M.; D'Agostino, M.; Difonzo, G.; De Bruno, A.; Di Mise, A.; Ranieri, M.; Montemurro, C.; Valenti, G.; Poiana, M.; Caponio, F.; Tamma, G.
Mortalin Inhibition in Experimental Parkinson's Disease
2011-01-01 Chiasserini, Davide; Tozzi, Alessandro; DE IURE, Antonio; Tantucci, Michela; Susta, Federica; Orvietani, Pl; Koya, K; Binaglia, Luciano; Calabresi, Paolo
PJ-34 inhibits PARP-1 expression and ERK phosphorylation in glioma-conditioned brain microvascular endothelial cells
2015-01-01 Motta, Carla; D’Angeli, F; Scalia, M; Satriano, C; Barbagallo, D; Naletova, Irina; Anfuso, Cd; Lupo, G; Spina, V
Green-sustainable extraction techniques for the recovery of antioxidant compounds from "citrus Limon" by-products
2022-01-01 Imeneo, Valeria; Romeo, Rosa; DE BRUNO, Alessandra; Piscopo, Amalia
Antimicrobial, antioxidant, and cytotoxic activities of Juglans regia L. pellicle extract
2021-01-01 D'Angeli, F.; Malfa, G. A.; Garozzo, A.; Volti, G. L.; Genovese, C.; Stivala, A.; Nicolosi, D.; Attanasio, F.; Bellia, F.; Ronsisvalle, S.; Acquaviva, R.
The double effect of walnut septum extract (Juglans regia L.) counteracts A172 glioblastoma cell survival and bacterial growth
2020-01-01 Genovese, C.; Cambria, M. T.; D'Angeli, F.; Addamo, A. P.; Malfa, G. A.; Siracusa, L.; Pulvirenti, L.; Anfuso, C. D.; Lupo, G.; Salmeri, M.
Effects of phenolic enrichment on antioxidant activity of mayonnaise
2021-01-01 Romeo, R.; De Bruno, A.; Piscopo, A.; Brenes, M.; Poiana, M.
Synaptic plasticity and experimental autoimmune encephalomyelitis: implications for multiple sclerosis
2015-01-01 DI FILIPPO, Massimiliano; DE IURE, Antonio; Durante, Valentina; Gaetani, Lorenzo; Mancini, Andrea; Sarchielli, Paola; Calabresi, Paolo
A tunable nanoplatform of nanogold functionalised with Angiogenin peptides for anti-angiogenic therapy of brain tumours
2019-01-01 Naletova, I.; Cucci, L. M.; D'Angeli, F.; Anfuso, C. D.; Magri, A.; La Mendola, D.; Lupo, G.; Satriano, C.
New procedure to pre-select lactic acid bacteria able to control table-olive fermentation
2022-01-01 Caridi, A.; Panebianco, F.; De Bruno, A.; Piscopo, A.; Martorana, A.; Sidari, R.
Pericytes in microvessels: From “mural” function to brain and retina regeneration
2019-01-01 Caporarello, N.; D'Angeli, F.; Cambria, M. T.; Candido, S.; Giallongo, C.; Salmeri, M.; Lombardo, C.; Longo, A.; Giurdanella, G.; Anfuso, C. D.; Lupo, G.
CircSMARCA5 inhibits migration of glioblastoma multiforme cells by regulating a molecular axis involving splicing factors SRSF1/SRSF3/PTB
2018-01-01 Barbagallo, Davide; Caponnetto, Angela; Cirnigliaro, Matilde; Brex, Duilia; Barbagallo, Cristina; D'Angeli, Floriana; Morrone, Antonio; Caltabiano, Rosario; Barbagallo, Giuseppe Maria; Ragusa, Marco; DI PIETRO, Cinzia Santa; Hansen, Thomas Birkballe; Purrello, Michele
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Formulation of biscuits fortified with a flour obtained from bergamot by-products (Citrus bergamia, Risso) | 1-gen-2022 | Laganà, Valeria; Maria Giuffrè, Angelo; DE BRUNO, Alessandra; Poiana, Marco | |
| Microglial activation and the nitric oxide/cGMP/PKG pathway underlie enhanced neuronal vulnerability to mitochondrial dysfunction in experimental multiple sclerosis | 1-gen-2018 | Mancini, Andrea; Tantucci, Michela; Mazzocchetti, Petra; de Iure, Antonio; Durante, Valentina; Macchioni, Lara; Giampà, Carmela; Alvino, Alessandra; Gaetani, Lorenzo; Costa, Cinzia; Tozzi, Alessandro; Calabresi, Paolo; Di Filippo, Massimiliano | |
| Increase in antioxidant activity of brined olives (Carolea cv.) thermally treated in different packaging types | 1-gen-2016 | Piscopo, A; De Bruno, A; Zappia, A; Poiana, M. | |
| Long-term effects of different starter yeasts on colour and natural antioxidant power of red wines | 1-gen-2021 | Caridi, Andrea; Romeo, Rosa; De Bruno, Alessandra; Masaneo, Cristian; Poiana, Marco | |
| Functionalization of a Vegan Mayonnaise with High Value Ingredient Derived from the Agro-Industrial Sector | 1-gen-2021 | DE BRUNO, Alessandra; Romeo, Rosa; Gattuso, Antonio; Piscopo, Amalia; Poiana, Marco | |
| Characterization of Olive Oils Obtained from Minor Accessions in Calabria (Southern Italy) | 1-gen-2021 | Piscopo, Amalia; Mafrica, Rocco; DE BRUNO, Alessandra; Romeo, Rosa; Santacaterina, Simone; Poiana, Marco | |
| Influence of Light Exposure during Cold Storage of Minimally Processed Vegetables (Valeriana sp.) | 1-gen-2018 | Zappia, A; De Bruno, A; Torino, R; Piscopo, A; Poiana, M | |
| PACKAGING OF PLA FOR MINIMALLY PROCESSED CARROTS | 1-gen-2019 | Zappia, Angela; DE BRUNO, Alessandra; Piscopo Amalia Rosa, Maria | |
| Antioxidant efficacy of olive by-product extracts in human colon HCT8 cells | 1-gen-2021 | Centrone, M.; D'Agostino, M.; Difonzo, G.; De Bruno, A.; Di Mise, A.; Ranieri, M.; Montemurro, C.; Valenti, G.; Poiana, M.; Caponio, F.; Tamma, G. | |
| Mortalin Inhibition in Experimental Parkinson's Disease | 1-gen-2011 | Chiasserini, Davide; Tozzi, Alessandro; DE IURE, Antonio; Tantucci, Michela; Susta, Federica; Orvietani, Pl; Koya, K; Binaglia, Luciano; Calabresi, Paolo | |
| PJ-34 inhibits PARP-1 expression and ERK phosphorylation in glioma-conditioned brain microvascular endothelial cells | 1-gen-2015 | Motta, Carla; D’Angeli, F; Scalia, M; Satriano, C; Barbagallo, D; Naletova, Irina; Anfuso, Cd; Lupo, G; Spina, V | |
| Green-sustainable extraction techniques for the recovery of antioxidant compounds from "citrus Limon" by-products | 1-gen-2022 | Imeneo, Valeria; Romeo, Rosa; DE BRUNO, Alessandra; Piscopo, Amalia | |
| Antimicrobial, antioxidant, and cytotoxic activities of Juglans regia L. pellicle extract | 1-gen-2021 | D'Angeli, F.; Malfa, G. A.; Garozzo, A.; Volti, G. L.; Genovese, C.; Stivala, A.; Nicolosi, D.; Attanasio, F.; Bellia, F.; Ronsisvalle, S.; Acquaviva, R. | |
| The double effect of walnut septum extract (Juglans regia L.) counteracts A172 glioblastoma cell survival and bacterial growth | 1-gen-2020 | Genovese, C.; Cambria, M. T.; D'Angeli, F.; Addamo, A. P.; Malfa, G. A.; Siracusa, L.; Pulvirenti, L.; Anfuso, C. D.; Lupo, G.; Salmeri, M. | |
| Effects of phenolic enrichment on antioxidant activity of mayonnaise | 1-gen-2021 | Romeo, R.; De Bruno, A.; Piscopo, A.; Brenes, M.; Poiana, M. | |
| Synaptic plasticity and experimental autoimmune encephalomyelitis: implications for multiple sclerosis | 1-gen-2015 | DI FILIPPO, Massimiliano; DE IURE, Antonio; Durante, Valentina; Gaetani, Lorenzo; Mancini, Andrea; Sarchielli, Paola; Calabresi, Paolo | |
| A tunable nanoplatform of nanogold functionalised with Angiogenin peptides for anti-angiogenic therapy of brain tumours | 1-gen-2019 | Naletova, I.; Cucci, L. M.; D'Angeli, F.; Anfuso, C. D.; Magri, A.; La Mendola, D.; Lupo, G.; Satriano, C. | |
| New procedure to pre-select lactic acid bacteria able to control table-olive fermentation | 1-gen-2022 | Caridi, A.; Panebianco, F.; De Bruno, A.; Piscopo, A.; Martorana, A.; Sidari, R. | |
| Pericytes in microvessels: From “mural” function to brain and retina regeneration | 1-gen-2019 | Caporarello, N.; D'Angeli, F.; Cambria, M. T.; Candido, S.; Giallongo, C.; Salmeri, M.; Lombardo, C.; Longo, A.; Giurdanella, G.; Anfuso, C. D.; Lupo, G. | |
| CircSMARCA5 inhibits migration of glioblastoma multiforme cells by regulating a molecular axis involving splicing factors SRSF1/SRSF3/PTB | 1-gen-2018 | Barbagallo, Davide; Caponnetto, Angela; Cirnigliaro, Matilde; Brex, Duilia; Barbagallo, Cristina; D'Angeli, Floriana; Morrone, Antonio; Caltabiano, Rosario; Barbagallo, Giuseppe Maria; Ragusa, Marco; DI PIETRO, Cinzia Santa; Hansen, Thomas Birkballe; Purrello, Michele |
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