SAVO SARDARO, MARIA LUISA
SAVO SARDARO, MARIA LUISA
Dipartimento di Scienze Umane e Promozione della Qualità della Vita
- Genetic Diversity of Lotus corniculatus based on SSRs markers.
2006-01-01 Savo Sardaro, M; E., Tavakol; M., Atallah; E., Porceddu
A Model for Probiotic Fermented Food Production
2023-01-01 SAVO SARDARO, MARIA LUISA; Silvia, Zaini; Katherine Ryan, Amato
Advancement in LH-PCR methodology for multiple microbial species detections in fermented foods
2018-01-01 SAVO SARDARO, MARIA LUISA; Perin, Lm; Bancalari, E; Neviani, E; Gatti, M
AFLP protocol comparison for microbial diversity fingerprinting
2019-01-01 Bertani, Gaia; SAVO SARDARO, MARIA LUISA; Neviani, Erasmo; Lazzi, Camilla
An alternative to antibiotics for alfalfa genetic engineering.
2005-01-01 Rosellini, D.; Capomaccio, S.; Ferradini, N.; Savo Sardaro, M; Nicolia, A.; Veronesi, F.
An integrated strategy to discover Lactobacillus casei group strains for their potential use as aromatic starters
2017-01-01 Bancalari, E; SAVO SARDARO, MARIA LUISA; Levante, A; Marseglia, A; Caligiani, ; A., Lazzi C; Neviani, E; Gatti, M.
Application of real-time PCR (qPCR) for characterization of microbial populations and type of milk in dairy food products
2017-01-01 Agrimonti, C; Bottari, B; SAVO SARDARO, MARIA LUISA; Marmiroli, N
Bacterial ecology of artisanal Minas cheeses assessed by culture-dependent and -independent methods
2017-01-01 Perin, L. M.; SAVO SARDARO, MARIA LUISA; Nero, L. A.; Neviani, E.; Gatti, M.
Birth and household exposures are associated with changes to skin bacterial communities during infancy,
2024-01-01 Manus, Mb.; Savo Sardaro, M. L.; Dada, O.; Davis, M.; Romoff, Mr.; Torello, Sg; Ubadigbo, E.; Wu, Rc.; Dominguez-Bello, Mg; Melby, Mk; Miller ES and KR, Amato
cDNA-AFLP based transcript profiling during tobacco bright yellow 2 cell cycle.
2002-01-01 Atallah, M.; Savo Sardaro, M; Porceddu, E. -.
Diversity between and within natural population of Lotus corniculatus from Central and South Italy on the basis of AFLP markers.
2002-01-01 Savo Sardaro, M; Atallah, M.; Pagnotta, M. A. -.
Diversity for AFLP and SSR in natural populations of Lotus corniculatus L. from Italy
2008-01-01 SAVO SARDARO, MARIA LUISA; Atallah, M; Tavakol, E; Russi, L; Porceddu, E
Effects of Sourdough on FODMAPs in Bread and Potential Outcomes on Irritable Bowel Syndrome Patients and Healthy Subjects
2018-01-01 Leidiane A. A., Menezes; Fabio, Minervini; Pasquale, Filannino; SAVO SARDARO, MARIA LUISA; Monica, Gatti; Juliano De, D
Evaluation of DNA extraction procedures for traceability of various tomato products
2010-01-01 Turci, M; SAVO SARDARO, MARIA LUISA; Visioli, G; Maestri, E; Marmiroli, M; Marmiroli, N
Fine QTLs Mapping for Salinity Tolerance in Rice.
2006-01-01 Y. Z., El-Refaee; M., Atallah; Savo Sardaro, M; E., Porceddu -
Genetic characterization of Italian tomato varieties and their traceability in tomato food products
2013-01-01 SAVO SARDARO, M. L.; Marmiroli, M.; Maestri, E.; Marmiroli, N.
Genetic Diversity and Hybrids identification within the Serapias genus using SSR markers.
2006-01-01 M., Atallah; T., Karthikeyan; Savo Sardaro, M; B., Aracri; E., Porceddu -
Genetic diversity, population structure and phylogenetic inference among Italian Orchids of the Serapias genus assessed by AFLP molecular markers
2012-01-01 SAVO SARDARO, MARIA LUISA; Atallah, M; Picarella, Me; Aracri, B; Pagnotta, Ma
Genetic variation in Ethiopian durum wheat.
2008-01-01 Alganesh Tesema, G.; Savo Sardaro, M; Atallah, M.; Porceddu, E.
Genome-Wide Approach in Arabidopsis thaliana to Assess the Toxicity of Cadmium Sulfide Quantum Dots
2014-01-01 Marmiroli, M; Pagano, L; SAVO SARDARO, MARIA LUISA; Villani, M; Marmiroli, N
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
- Genetic Diversity of Lotus corniculatus based on SSRs markers. | 1-gen-2006 | Savo Sardaro, M; E., Tavakol; M., Atallah; E., Porceddu | |
A Model for Probiotic Fermented Food Production | 1-gen-2023 | SAVO SARDARO, MARIA LUISA; Silvia, Zaini; Katherine Ryan, Amato | |
Advancement in LH-PCR methodology for multiple microbial species detections in fermented foods | 1-gen-2018 | SAVO SARDARO, MARIA LUISA; Perin, Lm; Bancalari, E; Neviani, E; Gatti, M | |
AFLP protocol comparison for microbial diversity fingerprinting | 1-gen-2019 | Bertani, Gaia; SAVO SARDARO, MARIA LUISA; Neviani, Erasmo; Lazzi, Camilla | |
An alternative to antibiotics for alfalfa genetic engineering. | 1-gen-2005 | Rosellini, D.; Capomaccio, S.; Ferradini, N.; Savo Sardaro, M; Nicolia, A.; Veronesi, F. | |
An integrated strategy to discover Lactobacillus casei group strains for their potential use as aromatic starters | 1-gen-2017 | Bancalari, E; SAVO SARDARO, MARIA LUISA; Levante, A; Marseglia, A; Caligiani, ; A., Lazzi C; Neviani, E; Gatti, M. | |
Application of real-time PCR (qPCR) for characterization of microbial populations and type of milk in dairy food products | 1-gen-2017 | Agrimonti, C; Bottari, B; SAVO SARDARO, MARIA LUISA; Marmiroli, N | |
Bacterial ecology of artisanal Minas cheeses assessed by culture-dependent and -independent methods | 1-gen-2017 | Perin, L. M.; SAVO SARDARO, MARIA LUISA; Nero, L. A.; Neviani, E.; Gatti, M. | |
Birth and household exposures are associated with changes to skin bacterial communities during infancy, | 1-gen-2024 | Manus, Mb.; Savo Sardaro, M. L.; Dada, O.; Davis, M.; Romoff, Mr.; Torello, Sg; Ubadigbo, E.; Wu, Rc.; Dominguez-Bello, Mg; Melby, Mk; Miller ES and KR, Amato | |
cDNA-AFLP based transcript profiling during tobacco bright yellow 2 cell cycle. | 1-gen-2002 | Atallah, M.; Savo Sardaro, M; Porceddu, E. -. | |
Diversity between and within natural population of Lotus corniculatus from Central and South Italy on the basis of AFLP markers. | 1-gen-2002 | Savo Sardaro, M; Atallah, M.; Pagnotta, M. A. -. | |
Diversity for AFLP and SSR in natural populations of Lotus corniculatus L. from Italy | 1-gen-2008 | SAVO SARDARO, MARIA LUISA; Atallah, M; Tavakol, E; Russi, L; Porceddu, E | |
Effects of Sourdough on FODMAPs in Bread and Potential Outcomes on Irritable Bowel Syndrome Patients and Healthy Subjects | 1-gen-2018 | Leidiane A. A., Menezes; Fabio, Minervini; Pasquale, Filannino; SAVO SARDARO, MARIA LUISA; Monica, Gatti; Juliano De, D | |
Evaluation of DNA extraction procedures for traceability of various tomato products | 1-gen-2010 | Turci, M; SAVO SARDARO, MARIA LUISA; Visioli, G; Maestri, E; Marmiroli, M; Marmiroli, N | |
Fine QTLs Mapping for Salinity Tolerance in Rice. | 1-gen-2006 | Y. Z., El-Refaee; M., Atallah; Savo Sardaro, M; E., Porceddu - | |
Genetic characterization of Italian tomato varieties and their traceability in tomato food products | 1-gen-2013 | SAVO SARDARO, M. L.; Marmiroli, M.; Maestri, E.; Marmiroli, N. | |
Genetic Diversity and Hybrids identification within the Serapias genus using SSR markers. | 1-gen-2006 | M., Atallah; T., Karthikeyan; Savo Sardaro, M; B., Aracri; E., Porceddu - | |
Genetic diversity, population structure and phylogenetic inference among Italian Orchids of the Serapias genus assessed by AFLP molecular markers | 1-gen-2012 | SAVO SARDARO, MARIA LUISA; Atallah, M; Picarella, Me; Aracri, B; Pagnotta, Ma | |
Genetic variation in Ethiopian durum wheat. | 1-gen-2008 | Alganesh Tesema, G.; Savo Sardaro, M; Atallah, M.; Porceddu, E. | |
Genome-Wide Approach in Arabidopsis thaliana to Assess the Toxicity of Cadmium Sulfide Quantum Dots | 1-gen-2014 | Marmiroli, M; Pagano, L; SAVO SARDARO, MARIA LUISA; Villani, M; Marmiroli, N |