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SAVO SARDARO, MARIA LUISA

SAVO SARDARO, MARIA LUISA  

Dipartimento di Scienze Umane e Promozione della Qualità della Vita  

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Risultati 1 - 20 di 49 (tempo di esecuzione: 0.009 secondi).
Titolo Data di pubblicazione Autore(i) File
- Genetic Diversity of Lotus corniculatus based on SSRs markers. 1-gen-2006 Savo Sardaro, M; E., Tavakol; M., Atallah; E., Porceddu
A Model for Probiotic Fermented Food Production 1-gen-2023 SAVO SARDARO, MARIA LUISA; Silvia, Zaini; Katherine Ryan, Amato
Advancement in LH-PCR methodology for multiple microbial species detections in fermented foods 1-gen-2018 SAVO SARDARO, MARIA LUISA; Perin, Lm; Bancalari, E; Neviani, E; Gatti, M
AFLP protocol comparison for microbial diversity fingerprinting 1-gen-2019 Bertani, Gaia; SAVO SARDARO, MARIA LUISA; Neviani, Erasmo; Lazzi, Camilla
An alternative to antibiotics for alfalfa genetic engineering. 1-gen-2005 Rosellini, D.; Capomaccio, S.; Ferradini, N.; Savo Sardaro, M; Nicolia, A.; Veronesi, F.
An integrated strategy to discover Lactobacillus casei group strains for their potential use as aromatic starters 1-gen-2017 Bancalari, E; SAVO SARDARO, MARIA LUISA; Levante, A; Marseglia, A; Caligiani, ; A., Lazzi C; Neviani, E; Gatti, M.
Application of real-time PCR (qPCR) for characterization of microbial populations and type of milk in dairy food products 1-gen-2017 Agrimonti, C; Bottari, B; SAVO SARDARO, MARIA LUISA; Marmiroli, N
Bacterial ecology of artisanal Minas cheeses assessed by culture-dependent and -independent methods 1-gen-2017 Perin, L. M.; SAVO SARDARO, MARIA LUISA; Nero, L. A.; Neviani, E.; Gatti, M.
cDNA-AFLP based transcript profiling during tobacco bright yellow 2 cell cycle. 1-gen-2002 Atallah, M.; Savo Sardaro, M; Porceddu, E. -.
Diversity between and within natural population of Lotus corniculatus from Central and South Italy on the basis of AFLP markers. 1-gen-2002 Savo Sardaro, M; Atallah, M.; Pagnotta, M. A. -.
Diversity for AFLP and SSR in natural populations of Lotus corniculatus L. from Italy 1-gen-2008 SAVO SARDARO, MARIA LUISA; Atallah, M; Tavakol, E; Russi, L; Porceddu, E
Effects of Sourdough on FODMAPs in Bread and Potential Outcomes on Irritable Bowel Syndrome Patients and Healthy Subjects 1-gen-2018 Leidiane A. A., Menezes; Fabio, Minervini; Pasquale, Filannino; SAVO SARDARO, MARIA LUISA; Monica, Gatti; Juliano De, D
Evaluation of DNA extraction procedures for traceability of various tomato products 1-gen-2010 Turci, M; SAVO SARDARO, MARIA LUISA; Visioli, G; Maestri, E; Marmiroli, M; Marmiroli, N
Fine QTLs Mapping for Salinity Tolerance in Rice. 1-gen-2006 Y. Z., El-Refaee; M., Atallah; Savo Sardaro, M; E., Porceddu -
Genetic characterization of Italian tomato varieties and their traceability in tomato food products 1-gen-2013 SAVO SARDARO, M. L.; Marmiroli, M.; Maestri, E.; Marmiroli, N.
Genetic Diversity and Hybrids identification within the Serapias genus using SSR markers. 1-gen-2006 M., Atallah; T., Karthikeyan; Savo Sardaro, M; B., Aracri; E., Porceddu -
Genetic diversity, population structure and phylogenetic inference among Italian Orchids of the Serapias genus assessed by AFLP molecular markers 1-gen-2012 SAVO SARDARO, MARIA LUISA; Atallah, M; Picarella, Me; Aracri, B; Pagnotta, Ma
Genetic variation in Ethiopian durum wheat. 1-gen-2008 Alganesh Tesema, G.; Savo Sardaro, M; Atallah, M.; Porceddu, E.
Genome-Wide Approach in Arabidopsis thaliana to Assess the Toxicity of Cadmium Sulfide Quantum Dots 1-gen-2014 Marmiroli, M; Pagano, L; SAVO SARDARO, MARIA LUISA; Villani, M; Marmiroli, N
Identification of GW2 gene related to grain width and weight in A, B and D genome donors of wheat. 1-gen-2007 Savo Sardaro, M; Atalla, h. M.; Tavakol, E. and Porceddu E.