TIRLONI, ERIKA
TIRLONI, ERIKA
Dipartimento di Scienze Umane e Promozione della Qualità della Vita
(P)redicting growth of Listeria monocytogenes in fresh ricotta
2019-01-01 Tirloni, E; Stella, S; Bernardi, C; Dalgaard, P; Rosshaug, Ps
Bacillus cereus in fried rice meals: Natural occurrence, strain dependent growth and haemolysin (HBL) production
2019-01-01 Tirloni, E; Bernardi, C; Ghelardi, E; Celandroni, F; Cattaneo, P; Stella, S
Effect of dairy product environment on the growth of Bacillus cereus
2017-01-01 Tirloni, E; Ghelardi, E; Celandroni, F; Bernardi, C; Stella, S
Evaluation of a synthetic emulsifier product supplementation on broiler chicks
2018-01-01 Bontempo, V.; Comi, M.; Jiang, X. R.; Rebucci, R.; Caprarulo, V.; Giromini, C.; Gottardo, D.; Fusi, E.; Stella, S.; Tirloni, E.; Cattaneo, D.; Baldi, A.
First Results of a Detection Sensor for the Monitoring of Laying Hens Reared in a Commercial Organic Egg Production Farm based on the use of Infrared Technology
2016-01-01 Zaninelli, M; Redaelli, V; Tirloni, E; Bernardi, C; Dell'Orto, V; Savoini, G
Microbiological Evaluation of Carcasses of Wild Boar Hunted in a Hill Area of Northern Italy
2018-01-01 Stella, S; Tirloni, E; Castelli, E; Colombo, F; Bernardi, C
Microbiological shelf life at different temperatures and fate of Listeria monocytogenes and Escherichia coli inoculated in unflavored and strawberry yogurts
2015-01-01 Tirloni, E; Bernardi, C; Colombo, F; Stella, S
Potential growth of Listeria monocytogenes in Italian mozzarella cheese as affected by microbiological and chemical-physical environment
2019-01-01 Tirloni, E; Bernardi, C; Rosshaug, Ps; Stella, S